Golden Sea Urchin Roe

Rich, creamy roe in a deep golden colour — a genuine delicacy of the sea.

Presented in its natural spiny shell, each portion of roe is bright, intact and glossy. The texture is silky and almost custard-like, finishing with a clean sweetness and a long, briny echo of the ocean.

Why You’ll Love It

• Vibrant golden-orange roe that glistens on the plate
• Silky, creamy texture with a sweet, savoury depth
• Natural spiny shells for an authentic, rustic presentation
• Carefully graded so every portion arrives intact

What Sets It Apart

• Sourced from clean, cold waters and selected by hand
• Handled with precision to protect the delicate lobes
• Packed to hold freshness from our door to yours

Spoon it over warm rice, fold it through pasta, lay it across toasted brioche, or serve it simply with a little soy and wasabi. Its richness rewards restraint — a small amount transforms a dish.

Best enjoyed soon after thawing, at room temperature, so the aromatics open up fully. This is slow-food indulgence with no preparation required.

Specifications

Perfect For

• Fine dining and special occasions
• Sushi, sashimi and Japanese-inspired plates
• Tasting menus and culinary exploration